HALIFAX, NS – Propeller Brewing has announced plans to increase their brewing capacity, in part to allow them to promote last summer’s popular seasonal beer, Propeller Hefeweizen, to a year-round product.
A new 6000 litre fermenter, as well as a new keg washing system, are expected to arrive this week. Over the past three years the brewery has added 6 fermenters totaling 27000 liters, as well as upgraded packaging equipment.
Propeller Hefeweizen will be available in six-packs at the Nova Scotia Liquor Corporation (NSLC) on May 1.
This is a big goddamn tease. I’m in Vancouver, B.C. for cryin’ out loud.
Hopefully it make it to Vancouver i tried the Porter , IPA and the ESB and enjoyed them alot