TORONTO, ON – Canadian Beer News is pleased to announce that reservations can now be booked for the third event in the Canadian Beer News Dinner Series.
Taking place on Friday April 27th, this dinner will feature a selection of outstanding international beers from importers Roland + Russell paired with six courses of stunning Canadian cuisine from Victor Barry, co-owner and Chef de Cuisine of Splendido, one of Canada’s most celebrated and acclaimed restaurants.
Amongst the eight beers being poured during the dinner will be several rare and exclusive offerings, including the Ontario debut of Hitachino Nest XH, a Belgian-style ale from Japan that has been aged for three months in sake barrels; and an exclusive appearance by De Struise Double Black, a monstrous imperial stout from Belgium that is so rare only a single case was shipped to Canada.
More information including the full menu and reservation details can be found on the CBN Dinner #3 event page.