PENTICTON, BC – Cannery Brewing has announced that this year’s batch of its fall seasonal ale is now in stores and on shelves for all to enjoy.
Knucklehead Pumpkin Ale – named for the unique type of pumpkin used to make it – is described as follows:
Nothing says fall better than this gnarly, spiced-up brown ale. We added 250 pounds of roasted knucklehead pumpkin along with traditional fall spice to this seasonal ale. Not your average knucklehead’s ale!
Cannery Knucklehead Pumpkin Ale is available now in a limited run of 650 ml bottles at select liquor stores in BC and the Cannery retail store in Penticton.