TORONTO, ON – Black Creek Historic Brewery, a working recreation of an 1860s-style brewhouse located in Toronto’s Black Creek Pioneer Village, has announced details of the specialty beers that will be brewed and served on site during the 2014 season.
In addition to the usually available line-up of Brown Ale, Porter, Stout and IPA, the following beers are planned to be released throughout the year:
May 17th-19th (Victoria Day weekend) – Apricot Ale
June 14th-15th – Ginger Beer
July 1st (Canada Day) – Maple Porter
August 2nd (Civic Holiday) – Lemon Balm and Mint Pale Ale
August 23rd – Simcoe Hopped Ale
September TBC (“Whenever the hops are ready”) – Fresh Hop/Wet Hop Pale Ale
September 25th – Barrel Aged Beer
October 11th-13th (Thanksgiving weekend) – Sweet Stout
October 18th-19th & 25th-26th – Pumpkin Ale
November TBC – Estate Ale
December 6th – Winter Warmer
For more details on these beers, see the announcement post on the Black Creek Growler blog.