CANMORE, AB – Grizzly Paw Brewing will be getting a jump start on summer this week with the debut of a new house-made Grizzly Paw Shandy at its brewpub location in Canmore.
A refreshing favourite of brewers Matt Armstrong and Fred Orndorff, the 3.5% Shandy is a combination of Grizzly Paw’s Light Ale, and Bitter Lemon from the brewery’s non-alcoholic soda line.
Grizzly Paw Shandy will be available exclusively the Brewpub over the Easter long weekend.