REGINA, SK – Bushwakker Brewpub has announced the release of the latest in its Screamin’ Mosquito series of single “hot” beers, so named due to each of them being brewed with a single type of hot pepper.
Following on last month’s inaugural edition that used Scotch Bonnet peppers, the second edition was made with Green Thai Chili peppers, resulting in a beer that is “not as hot as the previous version but still has some nice heat in the finish.”
The new edition of Screamin’ Mosquito is available now on tap in the brewpub and in 650 ml bottles at the Bushwakker retail store while quantities last.