SHEFFIELD MILLS, NS – Sea Level Brewing has announced the release of the first wet hop ale to be brewed using hops grown at its Millstone Harvest Brewhouse in the Annapolis Valley.
Hopfazupfa Wet Hopped IPA (5.9% abv) was brewed with freshly harvested Mount Hood, Centennial and Fuggles hops, all of them added at different points during the brewing process.
Hopfazupfa is available now on tap and in cans at both Sea Level locations.
Source & Photo: Sea Level Brewing Instagram page