LANGLEY, BC – Dead Frog Brewery has announced the release of a new brunch-friendly beer.
Mimosa Hazy IPA (6.7% abv) is described as “a bubbly and crisp combination of a hopped up hazy IPA and fresh orange juice with a brisk, dry finish.”
A launch party will be taking place tomorrow (April 22nd) at the Dead Frog taproom, featuring special “beermosa” flights and a Southwest Brunch Bowl food special.
Mimosa Hazy IPA will be available in the Dead Frog taproom, retail store, and online shop, and select beer retailers in British Columbia.
Source & Photo: Dead Frog Brewery